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Brea Pinot Noir, Santa Lucia Highlands

Brea Pinot Noir, Santa Lucia Highlands

Regular price $19.00

Maker: Brea Wine Co. 

Grape: Pinot Noir

Origin: Sumida Sisters and La Estancia Vineyards, Santa Lucia Highlands, California

Farming Practices: Biodynamic

Why we love it:

Who: Brea is the resulting collaboration between Chris Brockway (Broc Cellars) and Tim Elenteny (Elenteny Imports) to create terroir driven, sustainably farmed examples of classic California varieties.

What/How: The Sumida Sister and La Estancia Vineyards are enriched with many of Rudolph Steiner’s farming principles to enliven the soil and bring the grapes to life.

Tasting Notes: Bing cherry, raspberries and dried herbs
Pairs With: This is one of our favorite universal pairings and a wine that is truly enhanced with food. Think cedar planked salmon, rotisserie chicken and grilled veggies!