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Grapes: Pinot Noir
Origin: Chock Rock Vineyard, Monterey County, CA
Why we love it:
Who: Small San Francisco-based producer hell bent on producing clean, stable wines made without sulfites, as well as bringing to light obscure and old vine grapes of California.
What/How: Fruit is sourced from the remote, sustainable seven-acre Chock Rock Vineyard located in a rugged canyon of the Santa Lucia Mountains, named for its white, limestone-rich soils.
Tasting Notes: Elegant, bright Pinot Noir with fresh cherry favors; as a natural wine, has plenty of structure and texture resulting in a complex and delightful bottle.